Kale Salad

from: Donna Stack

Easy to make – Healthy Kale Salad. Perfect for picnics, BBQ’s, lunches or as a dinner side!

Download the Recipe Here (PDF)

Kale Salad Ingredients:

Kale Salad8 oz (or more) chopped kale
2 T. pine nuts
parmesan cheese shavings, to taste
2 T. olive oil
1 T lemon juice
1 t. honey
salt to taste

Kale Salad Directions:

Top chopped kale with pine nuts and Parmesan. Mix all other ingredients in small bowl to make dressing. Pour over kale and mix. Add more Parmesan if desired.

Let sit 20 min (or overnight)

Thanks for sharing your YUMMY recipe Donna!

Be Fit, Be Healthy, Be Happy!